Ah, pizza. The more we think about it, the more we realize the possibilities are actually endless.
There are a million different ways to season a pizza. Whether your go-to seasoning is on the list, is way out there, or the thought of seasoning a slice of pizza never even crossed your mind, there is something for everyone, even if it is no seasoning at all (for the pizza purists out there.)
Some of our favorites?
Grated Parmesan- This is a pizzeria staple, and its the perfect flavor booster sent directly from the cheesy gods themselves.
Crushed Red Pepper- Hand-in-hand with Grated Parmesan, crushed red pepper is a nationwide pizza seasoning favorite for those who like to spice it up.
Oregano/Basil- Perhaps the more “gourmet” crowd prefers to add an herby kick like no other? These two pizza-prominent herbs act as flavor enhancers and work with ingredients already in the pizza…true harmony…
Garlic Powder- Garlic lovers unite! For all of the diehard garlic lovers out there, this pizza seasoning will bring your slice to a whole new level of flavor intensity.
Salt and Pepper- Back to basics… The classic salt and pepper shakers will add an extra bite to your pizza.
Other- Surely, there are a whole ton of lesser-known slice seasonings out there… Hot sauce, soy sauce, sesame seeds… The list can go on forever.
How do you season your slice?
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